Brunch & Lunch menu
Welcome to Washington DC’s most iconic French Bistrot.
Served with Salad, French fries & Hollandaise sauce
$18.95
L’ORIGINAL
Poached eggs with ham, English muffin
$18.95
$21.95
AU SAUMON FUMÉ
Poached eggs with smoked salmon, English muffin
$21.95
$24.95
MARYLAND CRAB CAKE
Poached eggs with fresh crab cake, English muffin
$24.95
$18.95
FLORENTINE
Poached eggs, spinach, bechamel, ham, English muffin, mushrooms, asparagus
$18.95
Served with Salad, French fries & Hollandaise sauce
$16.95
AU PLAT FAÇON BASQUAISE
3 fried eggs with tomato, bell pepper, olives, chorizo
$16.95
$19.95
BROUILLÉS EN CHAUSSON
Scrambled eggs in puff pastry with spinach, lardons, wild mushrooms, asparagus
$19.95
Served with Provençale Tomato & French fries
$13.95
NATURE
Plain or egg white omelet
$13.95
$19.95
COMPLÈTE
Ham, cheese, mushrooms, bacon, sausage
$19.95
$17.95
JAMBON FROMAGE “COMTÉ”
Ham & Comté cheese omelet
$17.95
$15.95
VÉGÉTARIENNE
Veggie medley
$15.95
$19.95
NORVÉGIENNE
Salmon, smoked salmon julienne, chives
$19.95
$19.95
CAMPAGNARDE
Goat cheese, wild mushrooms, spinach, onions
$19.95
Seul ou à plusieurs!
$5.95
BACON
sautéed onions
$5.95
$11.95
FRENCH TOAST
2 slices, berries, crème diplomate
$11.95
$7.95
SAUSAGES BDC
2 large pork sausages, sautéed onions
$7.95
$9.95
ASPERGES SAUCE HOLLANDAISE
Asparagus served with Hollandaise Sauce
$9.95
$9.95
GRATIN DAUPHINOIS
potato gratin, garlic cream
$9.95
$7.95
HARICOT VERTS
sautéed green beans
$7.95
$7.95
POMMES FRITES
homemade french fries
$7.95
Pour commencer / As an appetizer
$14.95
GRATINÉES DES HALLES
French onion soup
$14.95
$12.95
POTAGE PARMENTIER
Creamy potato leek-based soup, diced veggies
$12.95
$9.95
MESCLUN SALADE
Mixed greens salad with house vinaigrette, garnish
$9.95
$14.95
SALADE DE BETTERAVES
Beets, feta, mixed greens, olives, cherry tomatoes, almonds
$14.95
$15.95
SALADE DE CHÈVRE CHAUD
Warm goat cheese, mixed greens, cherry tomatoes
$15.95
$14.95
SALADE FRISÉE AUX LARDONS
Frisée salad with sautéed bacon, egg & croûtons
$14.95
Le plat de resistance / As a main course
$18.95
/
$29.95
PROVENÇALE FAÇON HIBA
Mussels in white wine, tomatoes, olives, thyme & garlic
$18.95
/
$29.95
$15.95
/
$27.95
CLASSIQUE MARINIÈRE
Mussels in white wine, garlic, butter sauce
$15.95
/
$27.95
$18.95
/
$29.95
AU PISTOU
Mussels in basil & garlic sauce, prosciutto & French ham
$18.95
/
$29.95
$13.95
/
$22.95
RAVIOLES DAUPHINOISE
Mini raviolis in a cream sauce with Swiss Gruyère
$13.95
/
$22.95
$21.95
POULET GRILLÉ
Grilled chicken breast served with ratatouille, topped with basil tomato coulis, mashed potatoes or french fries
$21.95
$25.95
STEAK MAISON
New York Strip steak served with fries & béarnaise sauce
$25.95
$31.95
ONGLET À L’ÉCHALOTTE
Hanger steak with french fries served with compote of shallots & red wine sauce
$31.95
$31.95
TOURNEDOS POÊLÉ, SAUCE POIVRE
Pan seared pavé, french fries, pepper sauce
$31.95
$34.95
ENTRECÔTE GRILLÉE
Grilled ribeye with french fries & béarnaise sauce
$34.95
$34.95
CASSOULET DU BISTROTIER
White bean stew with sausage, pork, lamb & duck confit
$34.95
$29.95
BOEUF BOURGUIGNON
Beef stew in a red burgundy wine sauce with onions, mushrooms & pasta
$29.95
$28.95
TRUITE AMANDINE
Pan-seared rainbow trout, sautéed spinach, mashed potatoes, topped with almond lemon butter sauce
$28.95
$27.95
PAVÉ DE SAUMON
Seared salmon, shiitake peas risotto, ginger lemongrass white wine sauce
$27.95
À la santé du Colonel!
$11.95
CLASSIC BLOODY MARY
$11.95
$12.95
KIR VIOLETTE
$12.95
$10.95
MIMOSA
$10.95
$11.95
BELLINI
$11.95
$13.95
BRUNCH MARTINI
$13.95
Sans alcool, la fête est plus folle!
$8.69
MIMOSA
By Galvanina Organic
$8.69
$8.69
SPRITZ
By Galvanina Organic
$8.69
$8.69
BELLINI
By Galvanina Organic
$8.69
